bowl filled with broth, pieces of meat, bamboo shoots, and a spring of basil from Saigon Banh Mi

Review: Saigon Banh Mi – Exeter Township

strip mall restaurant space with a white overhang with red letters reading "Saigon Banh Mi"

Berks County may not have an abundance of Vietnamese restaurants, but what it lacks in quantity, it makes up for in quality. We’ve enjoyed delicious meals at Lang Restaurant in Reading and Vietnamese Delights at the Fairgrounds Farmers Market. 

And we can now add Saigon Banh Mi to that list. 

wall covered in oversized black and white photos for Vietnam

Saigon Banh Mi opened in late fall of 2025 in the Shelbourne Square Shopping Center in Exeter Township. Giovanna’s Pizza is two doors down while Best China Chef sits at the opposite end of the strip. 

Julie and I made our first visit in early February 2026, arriving around 5 for an early dinner on a Saturday. We had our choice of table from the surprisingly spacious dining room. 

man wearing a winter hat and a heavy blue coat standing next to a large lighted standup in the shape of a drink cup with boba on top

The strip mall space has been given plenty of decorative touches. On one side of the front door, small red decorations hang from a pink tree. On the opposite side, a human-sized cup of boba tea is the perfect selfie stand. 

The long wall lined with booths features black and white images of Vietnam while the back wall features the Saigon Banh Mi logo surrounded by three LED streaming lights on either side. 

restaurant dining room full of tables, each one with a red balloon

While we dined in, others came in and out for takeout and DoorDash deliveries at the counter in front of the partially-open kitchen. 

The menu features banh mi, Vietnamese hoagies, along with a variety of traditional Vietnamese dishes like broken rice, pho and vermicelli. 

bowl filled with broth, pieces of meat, bamboo shoots, and a spring of basil from Saigon Banh Mi

On a frigid evening, Julie decided to warm herself from the inside with the filet mignon pho. 

The bowl came filled with broth, rice noodles and beef – also scallions, cilantro and onion – with a side plate of bean sprouts, basil and jalapeno. (Julie skipped the jalapeno).

It was a hearty dish with plenty of noodles and beef. Julie alternated between chopsticks and a spoon as she worked through the dish, enjoying both the meat and the veggies. The broth, itself, had a nice flavor. Everything hit the spot. 

plate with grilled chicken brushed in honey with whtie rice and pickled carrots and daikon

I was in the mood for a rice dinner so I ordered a broken rice platter with grilled honey chicken. 

The chicken was simple, but good. It had the right amount of sweetness to it without being drenched in a sauce. The broken rice – with its tiny, broken pieces – helped to soak up the flavor. The scallions were a cute touch but didn’t add much in terms of flavor. 

I wasn’t expecting much from the pickled carrots and daikon on the plate. But while the cucumber and tomato were basically just garnish, there was actually a nice sweet and sour play happening with the pickled veggies that I enjoyed. 

purple drink in a plastic cup with a sticker showing a woman with black hair and the words "Saigon Banh Mi"

Along with my meal, I couldn’t help myself from indulging in milk tea. I got the taro which has the distinct purple color of the root sweet root vegetable. I love my boba, and this did not disappoint. 

Not only was the food good, but it was fast. We were done with our meals 30 minutes after we sat down. Because they weren’t in a rush to turn our table around, we hung out a little longer before paying our $41 bill and heading back out into the cold, warm, full and satisfied after a very good meal at Saigon Banh Mi. 

BCE Rating
Food: Very Good
Ambiance: Very Good
Service: Good
Price: $$

Saigon Banh Mi
5464 Perkiomen Avenue
Reading, PA 19606

Asian & Pacific Islands Reviews
bowl of pho with beef

Review: Vietnamese Delights

hand painted sign with cherry blossoms and the words "Vietnamese Delights"

It had been nearly a year — nine months to be exact — since my last trip to the Fairgrounds Farmers Market.

I love browsing the aisles of vendors and dine-in restaurants, but I never make it there as often as I would like. The Farmers Market of Wyomissing is just so convenient that a trip to Muhlenberg takes extra planning.

That planning came together, and last Friday when we made an evening drive to Fairgrounds with one stand in mind: Vietnamese Delights.

The Fairgrounds Farmers Market already offered a diverse selection of foods before Vietnamese Delights opened in 2013. Italian, Greek, German and Pennsylvania Dutch were all well-represented, but Vietnamese Delights brought an Asian flair that was missing from the global market.

Located in the southwest corner of the market, Vietnamese Delights offers its own little seating area. This makes it one of the few stands that will actually deliver your meal to your table (you still order at the counter so it’s not quite a full-service restaurant).

green colored bubble tea with a purple straw on a wooden table

First to arrive were our two bubble teas: mango flavored for Julie and honeydew for me. More smoothie than tea, the drinks are creamy with (optional) tapioca balls dropped in the bottom.

orange colored bubble tea with a purple straw on a wooden table at Vietnamese Delights

As you would guess, the drinks are extremely refreshing. My honeydew had that light sweetness of the melon that makes it so enjoyable. The mango flavor was strong and very sweet to the point of being more like dessert.

plate of bamboo shoots, pepper slices and greens from Vietnamese Delights

Next to arrive at the table were the add-ins for Julie’s pho, the brothy Vietnamese noodle soup. While the noodles and beef were cooked in the broth, a plate of bean shoots, basil, lime and jalapeno pepper were served separately.

The pho followed shortly behind. The large bowl was filled with hearty slices of beef, chopped shallots, onions and a heaping mound of rice noodles.

bowl of beef pho with noodles and vegetables from Vietnamese Delights

Rice noodles are an acquired taste for a Dutchman raised on the thicker, heartier egg noodles. The advantage of thin strands is that they absorb flavors well, soaking up the broth in every bite. Julie managed to finish most of her soup, polishing off all of the meat and leaving just a little broth and some loose noodles at the bottom of the bowl.

My meal was the last to arrive being the most involved of the two. I ordered the broken rice platter: a plate of white rice with pork done three ways (steamed, grilled and shredded), a fried egg, a cucumber and lettuce salad, and a dish of garlic fish sauce.

plate with white rice topped with shredded pork, steamed pork, white rice, a fried egg and cucumber and tomato slices

The best part about the plate was the shredded pork. Even though it was served cold, it was easily the most enjoyable of the three. It just melts in your mouth with a sweet flavor that isn’t barbecue, but is close enough to be enjoyable.

The grilled and steamed pork were served atop the bed of white rice. They had a nice peppery flavor that I really enjoyed. The egg felt a little out of place — I’m used to it being fried with the rice, not on top — but once I opened it up and started eating with the rice and pork, it all came together nicely.

As much as I love garlic, I was not a fan of the fish sauce. I much preferred the chili sauce that was sitting on each of the tables.

bubbles at the bottom of a bubble tea

I was able to finish everything on plate (not counting the fish sauce), but what neither Julie nor I were able to finish were all of the tapioca balls in the bottom of our smoothies. With the consistency of gummies, they just got to be too much work after the bubble tea was gone. In hindsight, we would probably get it without tapioca next time.

All in all though, we thoroughly enjoyed our meal. At $30 it was a little more expensive than we had originally planned, but a lot of that came down to the indulgence of our $5 bubble teas.

We were able to squeeze in a little shopping before closing time, but we really didn’t need much else at the market.

Vietnamese Delights was the real reason we went, and it was certainly worth the trip.

BCE Rating
Food: Good
Service: Very Good
Ambiance: Good
Price: Reasonable

Vietnamese Delights
2934 N. 5th Street Hwy
Reading, PA 19605

Asian & Pacific Islands Farmers Market Meals Lunch & Dinner Reviews