plate with three birria tacos, a cup of consomme and two cups of salsa - one red, one green

Review: Archie’s Taqueria in West Reading

large picture window at the front entrance of Archie's Taqueria in West Reading, PA

West Reading has been a hub for Berks County’s dining scene for as long as I have been doing Berks County Eats. We’ve reviewed more than 26 restaurants in West Reading since 2014. 

Some of our favorites are still going strong; unfortunately, others didn’t last. 

La Abuela Mexican Restaurant was an early favorite of ours with our first visit coming in 2015. The restaurant had a good 10-year run before closing in late 2025. 

The space has new life with the opening of Archie’s Taqueria in 2026.

light brown wooden table in a restaurant dining room in front of a black wall and white bookcase with succulent plants

Archie’s began a soft opening in late June after several months of renovations. I was invited by the restaurant to come try the new Mexican spot. 

The restaurant has a more modern feel than the last time we ate at La Abuela. White shelves, smartly adored with succulents, pottery and sculpture, pop against a dark brown wall. The tables and chairs are a lighter wood, matching the new floors. 

small wicker basket of tortilla chips with a white cup filled with light red salsa

The restaurant is full-service, though counter-order takeout is available, too. I decided to dine in and quickly brought a basket of chips and salsa. 

Archie’s salsa is thick, but not chunky, with a little more than a mild spice. It’s been run through a food processor so it’s smoother and more consistent. 

tall clear glass of hrochata on a table with a small card with a number 2 and a votive candle

With the heat on the back end, I was glad to have a glass of horchata to wash it down. The horchata was also very good with just the right amount of cinnamon. 

The service was very fast. Less than 10 minutes after I sat down, my meal arrived. 

While the restaurant had a limited menu for the soft opening, they were featuring three items in the “house of birria” section – birria tacos, birria quesadilla and birria pizza. I had opted for the classic birria tacos. 

plate with three birria tacos, a cup of consomme and two cups of salsa - one red, one green

Served three to an order for $15.99, the birria tacos featured the namesake braised beef with cheese, onions and cilantro. The tortillas were grilled crispy and filled to the brim. On the side was a cup of consomme for dipping (along with red and green salsas). 

The tacos were delicious on their own – incredibly hearty and savory. The consomme was loaded with onion and cilantro, slightly salty and very savory. While it didn’t need any additional salsa, I still tried both the red and green salsas. Both had a smooth consistency that was more like a sauce. The green was light, salty and mild with a slight kick at the end while the red was medium to hot. Both were good, and I would definitely enjoy them with other menu items. For the birria, though, the consumme was enough. 

menu for Archie's Taqueria in West Reading, PA

My meal was very good and quite filling, and it arrived incredibly fast. My horchata and tacos would have cost about $20. It’s not the cheapest meal in town, but it’s in line with the price at other local Mexican restaurants.

New additions are always welcome in West Reading and across Berks County. And after my first visit, I would say Archie’s is definitely a welcome addition.

BCE Rating
Food: Very Good
Service: Excellent
Ambiance: Good
Price: $$

Archie’s Taqueria
448 Penn Avenue
West Reading, PA 19611

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tray with three birria tacos, a cup of dipping sauce and a bag of tortilla chips

Review: Taco Fest Morgantown

exterior of Taco Fest restaurant in Morgantown PA

One of the best parts of Berks County Eats is that I get to be intentional about exploring parts of Berks County. It gives me an excuse to go to all corners of the county and reminds me how close everything really is. 

A few years ago, when my daily commute included the Turnpike, I spent a lot of time in Morgantown. It feels so far away, but it’s not much more than 20 minutes from my home base in Wyomissing. In the early days of the blog, I discovered a great spot in Morgantown called Billy Burger – it quickly became my go-to spot for burgers. 

Unfortunately, Billy Burger closed several years ago, and the location – an old Dairy Queen in the Wal-Mart shopping center (technically, the address is Elverson) – sat empty. That is until Taco Fest opened in the space in February 2023. 

Selfie wall with two wicker chairs in front of a green backdrop with a neon sign that says "Less Stress, More Taco Fest"

The first thing you notice when you walk into Taco Fest is the photo station – a little corner with two wicker chairs in front of a large green wall with the restaurant’s logo shining bright in the middle. 

All around are bright colors – streamers outside and inside, bright pink walls by the restrooms, and chairs of yellow, green and orange at tables and counters throughout the dining area. 

Ordering is done at the counter where the ingredients are shown off behind the glass, ala Moe’s or Chipotle. 

I ordered the birria tacos with a side of chips and salsa and a glass of horchata. 

Man sitting in a wicker chair in front of a green selfie wall

Of course I had to take a quick sit in the photo area for a selfie with my cup of horchata. 

For those who haven’t tried it, horchata has the consistency and look of milk, but it’s actually rice-infused water with cinnamon and other flavors. Taco Fest’s version was very good – nice and creamy with cinnamon spice. 

It was a few minutes later when they brought my meal to the table. (The birria tacos being one of the few items that weren’t made in front of you). 

tray with three birria tacos, a cup of dipping sauce and a bag of tortilla chips

The tacos come three to an order, more than enough for a meal. Birria tacos feature slow-roasted, marinated beef that are added with cheese (and onions and cilantro) to a taco shell, which has been dipped in broth and fried to a crisp. It comes served with a cup of broth for dipping to make it a cross between a taco and a French dip. 

I love birria tacos, and I really liked those I got at Taco Fest. The meat was tender and flavorful. I squeezed a little lime juice on for a little tart acidity. Overall, they were good, though I could have probably stopped after two instead of eating all three. 

overhead photo of a tray with three birria tacos, a cup of dipping sauce and a bag of tortilla chips

Because I didn’t stop, I didn’t have room for the side of tortilla chips that I ordered. Instead, I ate a handful while I was there and saved the rest for later. The chips were delicious and seemed just a little thicker than other places. The salsa was good – not too spicy – the perfect vessel for the tortillas. 

Overall, I spent about $20 for the meal. It’s more than I would normally pay for a lunch for myself, but I knew I was going to spend a little more because I was splurging for the horchata and the side of chips. At $12.99, the birria tacos are priced right for a hefty lunch or solid dinner. 

I don’t get to Morgantown often, but I would definitely stop in again if I was in the area and in the mood for some solid Mexican food. 

It’s not Billy Burger, but it’s good. 

BCE Rating
Food: Good
Service: Very Good
Ambiance: Very Good
Price: $$

Taco Fest
650 Crossings Blvd
Elverson, PA 19520

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